Restaurant Rapčanka

  • Istrian maneštra (minestrone soup)
  • Istrian cattle boškarin with Wild Asparagus and Fuži (Homemade pasta)
  • Poached Sea Crab with Mayonnaise
  • Oil-fried Adriatic Sole Meunière
  • Pizza Contadina with Tomatoes, Pancetta, Asparagus, Ham, Corn and Arugula (Made in bread oven)
  • Krafi (Local sort of ravioli) in Orange Sauce
 

Restaurant Rapčanka
31 Obala Maršala Tita, Rabac
T +385 (0)52 872 784